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A Ton of ToBS!
Forum: Shave Soaps & Creams
Last Post: Wchnu
09-19-2026, 06:51 AM
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Is there anyone still her...
Forum: The Front Porch
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09-13-2026, 01:51 AM
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What is this thing?
Forum: Shave Talk
Last Post: Wchnu
09-09-2026, 09:14 PM
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Word Association Game
Forum: The Front Porch
Last Post: Wchnu
08-29-2026, 11:39 PM
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Clubman Brandy Spice.
Forum: Aftershaves
Last Post: Wchnu
08-22-2026, 12:44 AM
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What are you smoking toda...
Forum: Smoker's Corner and The Pub
Last Post: CrustyCat
08-14-2026, 06:19 PM
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SOTD August 2026
Forum: SOTD
Last Post: Wchnu
08-13-2026, 04:08 AM
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SOTD - July 2026
Forum: SOTD
Last Post: Wchnu
08-02-2026, 11:15 PM
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Witch Hazel...What Say Yo...
Forum: All the Rest
Last Post: Wchnu
07-29-2026, 02:45 AM
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The Seinfeld thread (or t...
Forum: The Front Porch
Last Post: Wchnu
05-30-2026, 10:55 PM
» Replies: 473
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| Hi |
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Posted by: CDinVT - 06-15-2022, 04:19 PM - Forum: Sign in sheet.
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Hi, thank you for approving my membership. About 3 or 4 months ago I started collecting and shaving with vintage unmentionables after a bad new one .I was looking up info on my new to me 1961 one on and found a YouTube video from Shaving With Fuzzy. After that video, his SE shave's starting popping up as suggestions and tost3 channel ,and other members here YouTube channels . Well I figured I would give SE Razors a try and picked up 2 Schick injectors ( I2,E2 ) from my local antique store and ordered some blades I got awesome shaves with them .Well its snowballed into gem's, Eveready's ,and Valet's .I have looked here many times for times as a guest for info about razors ,I though it was time to sign up .
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| It sux so bad to have a lousy 'net speed! |
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Posted by: ShadowsDad - 06-04-2022, 06:04 PM - Forum: The Front Porch
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For quite some time now I've had a computer that was limping along. It started the downward spiral that I didn't notice but got so bad that I couldn't even do a speed test. One day it worked better and a speed test showed me 177kbps. It's supposed to be 200+mbps. Between Spectrum and myself we got it up to 2+mbps; still not right but I could do more online. What suffered in the meanwhile was opening emails and such. The tech' just got done fixing things and I now have 400+mbps. A small difference from 177kbps. The problem was a splitter that wasn't necessary as a connector between the incoming line and the line going to the modem. I've never had much over 200mbps and that was fast enough. The computer is at mach 6 now.
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| Pickled Eggs |
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Posted by: ShadowsDad - 06-02-2022, 08:52 PM - Forum: What's cooking
- Replies (10)
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I don't know if the rest of the country is like Maine, but if you go into a Mom and Pop store you're likely to find a gallon jar of pickled eggs on the counter. Recipes vary but what follows is my version.
Pickled Eggs
3 dozen large eggs
6 cups White Vinegar
2 cups water
2 medium to large onions, coarse chopped
5 cloves garlic, coarse chopped
1 gallon jar
Optional:
1 Beet for color
4 Ripe Scotch Bonnet Peppers, coarse chopped
2 generously rounded TBL crushed red pepper
Add ½ of the liquid and all coarse chopped flavorings to jar. Hardboil eggs, then shell them and add the eggs to the jar. The eggs should all easily fit in the jar and be covered by liquid. If desired a skinned, sliced beet can be added for color, the pickling juice should be much darker than the desired egg color when you remove the beet slices. If the beet is small enough removal of the beet may be unnecessary. Allow to sit at room temperature for 2-3 weeks for the pickle to fully absorb. Shelf life should be a few months, but they won’t last that long. I’ve kept them refrigerated for years and they make the very best egg salad when they get super pickled.
Add salt and pepper as desired when eaten, a good hot sauce is also good on them if the hot peppers aren’t added to the jar. I think they make the best egg salad.
4 dozen of our eggs makes two ½ gallon jars with a few left over.
Note: I now use 5 parts vinegar to 1 part water. I also don’t add any heat to the pickle. Instead I just use hot sauce for every bite. That way those folks who don’t like heat don’t need to have it.
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